February 27 - March 8, 2026
màna
88 S. La Grange
(630) 601-3113
Restaurant Week Deal
New Menu Items
mána is offering special, limited-time menu items created exclusively for the week.
MEZE
- Lamb “Kavurma” – $22
pressed slow roasted lamb with rosemary & garlic, topped with fried egg, leek straw, crumbled feta, chili oil and paprike)
KIRIO (MAIN)
- Cod ‘Skordalia” – $26
fried battered cod, red beet & garlic mayo, potato chips, politiki (Greek slaw), oregano
- Chicken ‘Kontosouvli’ – $27
spit roasted boneless chicken ,paprika spread, roasted tomato, roasted poblano pepper, onions, grilled pita, oregano, ladolemono
DESSERT
- Ekmek Kadayiffi – $12
buttery kataifi pastry soaked in a citrus-infused syrup, layered with silky vanilla custard, finished with a lightly sweetened whipped cream, topped with toasted pastachio
mána is offering special, limited-time menu items created exclusively for the week.
MEZE
- Lamb “Kavurma” – $22
pressed slow roasted lamb with rosemary & garlic, topped with fried egg, leek straw, crumbled feta, chili oil and paprike)
KIRIO (MAIN)
- Cod ‘Skordalia” – $26
fried battered cod, red beet & garlic mayo, potato chips, politiki (Greek slaw), oregano - Chicken ‘Kontosouvli’ – $27
spit roasted boneless chicken ,paprika spread, roasted tomato, roasted poblano pepper, onions, grilled pita, oregano, ladolemono
DESSERT
- Ekmek Kadayiffi – $12
buttery kataifi pastry soaked in a citrus-infused syrup, layered with silky vanilla custard, finished with a lightly sweetened whipped cream, topped with toasted pastachio
Mana is a Greek restaurant in La Grange showcasing traditional Mediterranean cuisine with an emphasis on time-honored recipes and vibrant, flavorful ingredients. The menu features classic Greek dishes like souvlaki, gyros, moussaka, and mezze, paired with an inviting atmosphere that reflects the warmth of Greek hospitality. With its balance of fresh, regional flavors and a welcoming setting, Mana is a great choice for both relaxed dinners and lively social meals.
